Process Engineer
Process Engineer - Growing Company with Opportunities for Advancement!!!This Jobot Job is hosted by:
Tony CallahanAre you a fit? Easy Apply now by clicking the Apply Now button and sending us your resume.
Salary:
$110,000 - $125,000 per yearA bit about us:
Join our 125 year old company that focuses on high quality natural food products with some of the best technology in the industry.
As close to clean as pharma, we form the most diverse low-acid aseptic manufacturing in North America.
It's due to our high quality of Engineering and R&D that allows us to do this.
We are also growing with no end in sight.
Apply now to find out what's in the secret sauce!!!!Why join us?About us:
Flexible schedule Best tech in the biz GREAT team with great tenure PROVEN career growth opportunity Great benefits and work life balance Job DetailsDescriptionReporting to the Engineering Manager, the Process Engineer is primarily responsible for understanding and optimizing the organization's processing systems.
Additional responsibilities will include developing, directing, and providing recommendations to acquire innovative technology and deliver competitive advantage through new processes or products, quality/shelf life and yield improvements to impact overall cost reductions.
Job
Responsibilities:
Maintains knowledge of the organization's current product lines and develops activities that assist in contributing to new processes and product development from concept to commercialization.
Performs data collection and trend analysis of Loss of Sterility (LOS) and Spoilage Reduction incidents.
Participates in the review of test results and recommends procedure and process improvements in collaboration with appropriate quality, production, and engineering team members to increase process efficiency and product output.
Investigates and recommends the procurement of equipment in addition to actively participating in equipment development for new product initiatives.
Manages Capital Projects from concept to commissioning including FDA Validation of equipment and packaging materials.
Participates in Loss of Sterility (LOS) Root Cause Analysis (RCA) including data and trend analysis, assisting internal Process Authority during LOS investigations.
Supports the IQ, OQ, PQ, and FDA Validation process for new equipment and packaging materials, including data collection for FDA filing.
Develops strong vendor relationships to recommend and engage in cost savings initiatives and communicate results to key stakeholders.
Supports installation and commissioning of new production units, monitors modifications and upgrades, and troubleshoots existing processes to meet production needs.
Applies advanced statistical tools and flow diagrams for staff education to identify key areas of improvement and ensure the organization is producing at optimum levels of performance.
Functions as a change agent to help guide and cultivate a continuous improvement culture in both the department and throughout the organization.
Ensure compliance with corporate and plant safety standards and with applicable regulatory requirements while following the company's Good Manufacturing Practices.
Leads projects comprised of cross-functional resources ensuring internal and external customer needs are met.
10% travel as required to equipment FATs, training, other facilities, and trade shows.
Other duties as assigned.
RequirementsMinimum
Qualifications:
Bachelor's degree in Engineering or progressive experience Prior knowledge and experience with food, beverage, or pharmaceutical thermal processing Strong project planning and management skills Self-motivated, detail-orientated, organized, and exhibits excellent analytical abilities Knowledge and experience with thermal processing Demonstrated ability to multitask under stressful circumstances and limited supervision Demonstrated mechanical aptitude Effective written and verbal communication skills Demonstrated ability to work effectively with diverse populations by promoting and maintaining an inclusive work environment and culture that is respectful and accepting of diversity.
Ability and means to travel if needed; must possess a valid driver's license and proof of valid insurance including liability and property damage coverage Preferred
Qualifications:
Master's degree in Engineering 3 years of food industry engineering experience ideally in an aseptic environment Proficient with AutoCAD software for design layout and communication Proficient with Microsoft Office Tools Engineering license in the State of California Certification in Project Management Physical Activity:
Regularly reach overhead, climb, squat, bend, and kneel.
Frequently Sit, Stand, walk, and move about.
Occasionally lift/carry/push/pull 25 lbs.
Interested in hearing more? Easy Apply now by clicking the Apply Now button.
Recommended Skills Agriculture Analytical Asepsis Attention To Detail Auto Cad Beverage Products Estimated Salary: $20 to $28 per hour based on qualifications.
Tony CallahanAre you a fit? Easy Apply now by clicking the Apply Now button and sending us your resume.
Salary:
$110,000 - $125,000 per yearA bit about us:
Join our 125 year old company that focuses on high quality natural food products with some of the best technology in the industry.
As close to clean as pharma, we form the most diverse low-acid aseptic manufacturing in North America.
It's due to our high quality of Engineering and R&D that allows us to do this.
We are also growing with no end in sight.
Apply now to find out what's in the secret sauce!!!!Why join us?About us:
Flexible schedule Best tech in the biz GREAT team with great tenure PROVEN career growth opportunity Great benefits and work life balance Job DetailsDescriptionReporting to the Engineering Manager, the Process Engineer is primarily responsible for understanding and optimizing the organization's processing systems.
Additional responsibilities will include developing, directing, and providing recommendations to acquire innovative technology and deliver competitive advantage through new processes or products, quality/shelf life and yield improvements to impact overall cost reductions.
Job
Responsibilities:
Maintains knowledge of the organization's current product lines and develops activities that assist in contributing to new processes and product development from concept to commercialization.
Performs data collection and trend analysis of Loss of Sterility (LOS) and Spoilage Reduction incidents.
Participates in the review of test results and recommends procedure and process improvements in collaboration with appropriate quality, production, and engineering team members to increase process efficiency and product output.
Investigates and recommends the procurement of equipment in addition to actively participating in equipment development for new product initiatives.
Manages Capital Projects from concept to commissioning including FDA Validation of equipment and packaging materials.
Participates in Loss of Sterility (LOS) Root Cause Analysis (RCA) including data and trend analysis, assisting internal Process Authority during LOS investigations.
Supports the IQ, OQ, PQ, and FDA Validation process for new equipment and packaging materials, including data collection for FDA filing.
Develops strong vendor relationships to recommend and engage in cost savings initiatives and communicate results to key stakeholders.
Supports installation and commissioning of new production units, monitors modifications and upgrades, and troubleshoots existing processes to meet production needs.
Applies advanced statistical tools and flow diagrams for staff education to identify key areas of improvement and ensure the organization is producing at optimum levels of performance.
Functions as a change agent to help guide and cultivate a continuous improvement culture in both the department and throughout the organization.
Ensure compliance with corporate and plant safety standards and with applicable regulatory requirements while following the company's Good Manufacturing Practices.
Leads projects comprised of cross-functional resources ensuring internal and external customer needs are met.
10% travel as required to equipment FATs, training, other facilities, and trade shows.
Other duties as assigned.
RequirementsMinimum
Qualifications:
Bachelor's degree in Engineering or progressive experience Prior knowledge and experience with food, beverage, or pharmaceutical thermal processing Strong project planning and management skills Self-motivated, detail-orientated, organized, and exhibits excellent analytical abilities Knowledge and experience with thermal processing Demonstrated ability to multitask under stressful circumstances and limited supervision Demonstrated mechanical aptitude Effective written and verbal communication skills Demonstrated ability to work effectively with diverse populations by promoting and maintaining an inclusive work environment and culture that is respectful and accepting of diversity.
Ability and means to travel if needed; must possess a valid driver's license and proof of valid insurance including liability and property damage coverage Preferred
Qualifications:
Master's degree in Engineering 3 years of food industry engineering experience ideally in an aseptic environment Proficient with AutoCAD software for design layout and communication Proficient with Microsoft Office Tools Engineering license in the State of California Certification in Project Management Physical Activity:
Regularly reach overhead, climb, squat, bend, and kneel.
Frequently Sit, Stand, walk, and move about.
Occasionally lift/carry/push/pull 25 lbs.
Interested in hearing more? Easy Apply now by clicking the Apply Now button.
Recommended Skills Agriculture Analytical Asepsis Attention To Detail Auto Cad Beverage Products Estimated Salary: $20 to $28 per hour based on qualifications.
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