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Butcher

Description
Come join our family at In-N-Out Burger!
We have an excellent opportunity for a full-time Butcher in our Lathrop, CA distribution center.
General Responsibilities
De-boning arm chucks, removing excess fat, gristle and bone to comply with In-N-Out standards
Observes for any imperfections; such as, bruises and foreign matter and reports any findings
Provide assistance to the sanitation team by disassembling and reassembling of all equipment before and after sanitation process
Assists in washing and sanitizing all commissary plant property using all proper cleaning procedures. This can also include all equipment and buildings facilities (inside and outside)
Work Schedule + Benefits
Full-time position, Hourly (non-exempt)
Salary: Hourly rate + Piece-Count Bonus
Hours: Tuesday-Saturday, 6:00 a.m. to 2:30 p.m.
Weekend and holiday availability required; Department needs occasionally call for working overtime hours
Excellent Benefits, to include Medical, Dental, Vision, Life Insurance, Profit Sharing Plan and 401(k) Plan
Minimum Requirements
Qualifications
Minimum of five (5) years of experience as a Butcher in a meat processing facility
Be able to demonstrate fast pace de-boning skills
Provide assistance to the sanitation team by disassembling and reassembling all equipment before and after sanitation process
Performing all duties with pride and craftsmanship and to work well in an atmosphere of teamwork and cooperation while adhering to all safety and sanitation standards
High school diploma or GED
English verbal communication skills
Physical Demands/Requirements
Be able to demonstrate fast pace de-boning skills
Ability to move freely in and around obstacles common in the meat production room and the ability to lift a minimum of 70 lbs
Ability to withstand prolonged work assignments in temperatures as low as 34 degrees Fahrenheit
ABOUT In-N-Out Burger
In-N-Out Burger was founded in 1948 by Harry and Esther Snyder in Baldwin Park, California, and remains privately owned and operated. Under the direction of the Snyder family, the company has opened restaurants throughout California, Nevada, Arizona, Utah, Texas and Oregon. In-N-Out Burger's menu has remained the same since 1948, and we have maintained a simple philosophy - serve only the highest quality product, prepare it in a clean and sparkling environment, and serve it in a warm and friendly manner. We have built a reputation for fresh, made-to-order foods prepared and served by friendly, well trained Associates.
In-N-Out Burger offers a competitive salary and comprehensive benefit package. We are an Equal Opportunity Employer by choice. Should there be a need, In-N-Out Burger will provide a reasonable accommodation to complete the interview process upon request.
Equal Opportunity Employer by Choice


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